<?xml version="1.0" encoding="UTF-8"?>
<xml>
<records>
<record>
	<source-app name="Actavia">Actavia</source-app>
	<ref-type name="Journal Article">0</ref-type>
	<contributors>
		<authors>
			<author>Scherer, H.W.</author>
			<author>Pacyna, S.</author>
			<author>Manthey, N.</author>
			<author>Schulz, M.</author>
		</authors>
		<secondary-authors></secondary-authors>
	</contributors>
	<titles><title>Sulphur supply to peas (Pisum sativum L.) influences symbiotic N&lt;sub&gt;2&lt;/sub&gt; fixation</title></titles>
	<dates>
		<year>2006</year>
		<pub-dates><date>2006-2-28</date></pub-dates>
	</dates>
	<pages>72-77</pages>
	<abstract>In a pot experiment (culture substrate: perlite with a granulometric composition 0-3 mm) with peas (Pisum sativum L.) we studied the influence of sulphur supply on S and N concentrations, yield formation, symbiotic N&lt;sub&gt;2&lt;/sub&gt; fixation and available amounts of glucose and sucrose. Under S deficiency conditions S and N concentrations as well as the amounts of glucose and sucrose in shoots and nodules were significantly reduced. We assume that the reduced amounts of available photosynthate with suboptimal S supply could become limiting to energy production and as carbon skeletons for ammonia assimilation, and therefore cause a lower N&lt;sub&gt;2&lt;/sub&gt; fixation and a reduced yield formation.</abstract>
	<number>2</number>
	<volume>52</volume>
</record>
</records>
</xml>
