Plant Soil Environ., 2025, 71(5):308-319 | DOI: 10.17221/113/2025-PSE

The effect of soil tillage and sulphur fertilisation on content and ratios of macronutrients in the grain of spring triticaleOriginal Paper

Hanna Klikocka1, Anna Podleśna2, Bartosz Narolski3, Janusz Podleśny4
1 Department of Economics and Agribusiness, Faculty of Agrobioengineering, University of Life Sciences in Lublin, Lublin, Poland
2 Department of Plant Nutrition and Fertilisation, Institute of Soil Science and Plant Cultivation – State Research Institute, Puławy, Poland
3 Secondary School Complex No 5, Name Józefa Piłsudskiego, Zamość, Poland
4 Department of Fodder Crop Cultivation, Institute of Soil Science and Plant Cultivation – State Research Institute, Puławy, Poland

The aim of the experiment was to determine the yield, content and uptake of macronutrients and their ratio in spring triticale, Milewo cultivar. The field experiment was conducted in the years 2014–2016 on Cambisols. The first experimental factor was a system of soil tillage (traditional (TRD) and reduced (RED)), and the second was sulphur fertilisation (0, 25 and 50 kg S/ha). Based on the study, it was found that the application of conventional tillage and the addition of sulphur fertilisation to NPK significantly increased spring triticale grain yield. The application of reduced tillage positively affected the increase in content and uptake in grain dry matter (DM) of N, S, P, K, Mg and Ca. Adding sulphur (S) to NPK fertilisation favourably increased the content and uptake of N, S, Mg, and Ca and did not affect the content of P and K. The application of reduced tillage expanded the ionic ratio of N : S, P : S while it narrowed the N : P ratio. However, the tillage system did not affect the ionic ratios Ca : P, K : Mg, K : (Ca + Mg) and molar K : (Ca + Mg). Adding sulphur to NPK fertilisation narrowed the N : S and P : S ratios while expanding the N : P and Ca : P ratios. Weather conditions during the 2016 growing season (relatively dry, k = 1.71) favoured spring triticale yield and uptake with dry grain weight of N, S, P, Mg and Ca. The highest N, S, P, K and Ca content in grain dry matter was shown in the 2014 season (relatively humid, k = 1.96). Numerous correlations were found between grain yield and the content, uptake and reciprocal ratios of elements in grain.

Keywords: Triticosecale Wittm. ex A. Camus.; mineral fertilisation; cereal; chemical composition

Received: March 15, 2025; Revised: April 23, 2025; Accepted: April 28, 2025; Prepublished online: May 19, 2025; Published: May 29, 2025  Show citation

ACS AIP APA ASA Harvard Chicago Chicago Notes IEEE ISO690 MLA NLM Turabian Vancouver
Klikocka H, Podleśna A, Narolski B, Podleśny J. The effect of soil tillage and sulphur fertilisation on content and ratios of macronutrients in the grain of spring triticale. Plant Soil Environ. 2025;71(5):308-319. doi: 10.17221/113/2025-PSE.
Download citation

References

  1. Barczak B., Nowak K. (2013): Content of macroelements and their ionic ratios in oat grain depending on the sulphur form and dose. Journal of Central European Agriculture, 14: 114-123. Go to original source...
  2. Bloem E., Haneklaus S., Schroetter S., Schnug E. (2002): Optimisation of a method for soil sulphur extraction. Communications in Soil Science and Plant Analysis, 33: 41-51. Go to original source...
  3. Bulut S., Özturk A., Yildiz N., Karaoğlu M. (2022): Mineral composition of bread wheat cultivars as influenced by different fertilizer sources and weed management practices. Gesunde Pflanzen, 74: 1087-1098. Go to original source...
  4. Cakmak I. (2002): Plant nutrition research: priorities to meet human needs for food in sustainable ways. Plant and Soil, 247: 3-24. Go to original source...
  5. Cygański A. (2014): Spectroscopic Methods in Analytical Chemistry. Warszawa, Wydawnictwo Naukowo-Techniczne, 504.
  6. De Vita P., Di Paolo E., Fecondo G., Di Fonzo N., Pisante M. (2007): No-tillage and conventional tillage effects on durum wheat yield, grain quality, and soil moisture content in Southern Italy. Soil Tillage Research, 92: 69-78. Go to original source...
  7. Ditzler C., Scheffe K., Monger H.C. (eds.) (2017): Soil Survey Manual. Soil Science Division Staff. USDA Handbook 18. Washington, D.C., Government Printing Office.
  8. Dolijanović Ž., Nikolić S.R., Dragicevic V., Mutić J., Šeremešić S., Jovović Z., Popović Djordjević J. (2022): Mineral composition of soil and the wheat grain in intensive and conservation cropping systems. Agronomy, 12: 1321. Go to original source...
  9. Dolijanović Ž., Roljević Nikolić S., Kovačević D., Djurdjić S., Miodragović R., Jovanović Todorović M., Popović Djordjević J. (2019): Mineral profile of the winter wheat grain: effects of soil tillage systems and nitrogen fertilization. Applied Ecology and Environmental Research, 17: 11757-1177. Go to original source...
  10. FAO (2025): FAOSTAT. Data. Production. Rome, Food and Agriculture Organization of the United Nations. Available at: http://www.fao.org/faostat/en/#data (accessed 13. 01. 2025)
  11. Golik S., Chidichimo H., Sarandon S. (2005): Biomass production, nitrogen accumulation and yield in wheat under two tillage systems and nitrogen supply in the Argentine Rolling Pampa. World Journal of Agriculture and Soil Science, 1: 36-41.
  12. Gondek K., Gondek A. (2010): The influence of mineral fertilization on the yield and content of selected macro and microelements in spring wheat. Journal of Research and Applications in Agricultural Engineering, 55: 30-36.
  13. Grzebisz W. (2009): Fertilization of Cultivated Plants. Part II. Fertilizers and Fertilization Systems. Poznań, Państwowe Wydawnictwo Rolnicze i Leśne, 376.
  14. Grzebisz W., Szczepaniak W., Przygocka-Cyna K., Biber M., Spiżewski T. (2024): The sources of nutrients for the growing ear of winter wheat in the critical cereal window. Agronomy, 14: 3018. Go to original source...
  15. Grzebisz W., Potarzycki J. (2025): A realistic approach to calculating the nitrogen use efficiency index in cereals with winter wheat (Triticum aestivum L.) as an example. Agronomy, 5: 161. Go to original source...
  16. Hopkins B.G. (2015): Phosphorus. In: Barker A.V., Pilbeam D.J. (eds.): Handbook of Plant Nutrition. Boca Raton, CRC Press, 65-126.
  17. Horoszkiewicz-Janka J., Korbas M., Strażyński P., Mrówczyński M. (2018): Methodology of Integrated Triticale Protection for Advisors. Poznań, Institute of Plant Protection. National Research Institute, 208.
  18. Jankowska-Huflejt H., Wróbel B., Barszczewski J. (2009): Evaluation of nutritive value of forages from grasslands on the background of soil richness and N, P, K balances in chosen organic farms. Journal of Research and Applications in Agricultural Engineering, 54: 95-102.
  19. Jarnuszewski G., Meller E. (2013): Mineral element ratios in plants grown on post bog soils fertilized with zinc and copper. Folia Pomeranae Universitatis Technologiae Stetinensis seria Agricultura, Alimentaria, Piscaria et Zootechnica, 304: 25-32.
  20. Jaśkiewicz B. (2019): Chemical composition of winter triticale grain depending on type of tillage in crop rotation. Engineering for Rural Development, Jelgava, 22.-24. 05.: 319-323. Go to original source...
  21. Jug I., Jug D., Sabo M., Stipeševic B., Stošic M. (2011): Winter wheat yield and yield components as affected by soil tillage systems. Turkish Journal of Agriculture and Forestry, 35: 1-7. Go to original source...
  22. Kamanova S., Yermekov Y., Shah K., Mulati A., Liu X., Bulashe B., Toimbayeva D., Ospankulova G. (2023): Review on nutritional benefits of triticale. Czech Journal of Food Sciences, 41: 248-262. Go to original source...
  23. Kern H., Budzyńska K., Gądor K., Hołowiński J., Zbysław B., Deputat T. (1990): Natural Conditions of Agricultural Production. Zamość Voivodeship. Puławy, Instytut Uprawy Nawożenia i Gleboznawstwa Państwowy Instytut Badawczyul, 51.
  24. Klikocka H., Wyłupek T., Narolski B. (2015): Sulphur content analysis of Zamosc Region biosphere. Ochrona Środowiska (Wrocław), 37: 33-42.
  25. Klikocka H., Marks M. (2018): Sulphur and nitrogen fertilization as a potential means of agronomic biofortification to improve the content and uptake of microelements in spring wheat grain DM. Journal of Chemistry, 2018: 9326820. Go to original source...
  26. Klikocka H., Marks M., Barczak B., Szostak B., Podleśna A., Podleśny J. (2018): Response of spring wheat to NPK and S fertilization. The content and uptake of macronutrients and the value of ionic ratios. Open Chemistry, 16: 1059-1065. Go to original source...
  27. Klikocka H., Kasztelan A., Zakrzewska A., Wyłupek T., Szostak B., Skwaryło-Bednarz B., (2019): The energy efficiency of the production and conversion of spring triticale grain into bioethanol. Agronomy-Basel, 423: 1-15. Go to original source...
  28. Klikocka H., Skwaryło-Bednarz B., Podleśna A., Narolski B. (2022): The response of spring rye (Secale cereale L.) to NPK and S fertilizers. The content and uptake of macroelements and the value of ionic ratios. Journal of Elementology, 27: 249-263. Go to original source...
  29. Kosutic S., Filipovic D., Gospodaric Z., Husnjak S., Kovacev I., Copeć K. (2005): Effects of different soil tillage systems on yield of maize, winter wheat and soybean on albic luvisol in north-west Slavonia. Journal of Central European Agriculture, 6: 241-248.
  30. Kozera W., Barczak B., Knapowski T., Spychaj-Fabisiak E., Murawska B. (2017): Reaction of spring barley to NPK and S fertilization. Yield, the content of macroelements and the value of ionic ratios. Romanian Agricultural Research, 34: 275-285.
  31. Kozera W., Szczepanek M., Knapowski T., Tobiašová E., Nogalska A. (2023): Mineral composition and protein quality of organically grown ancient wheat under reduced tillage. Journal of Elementology, 28: 773-791. Go to original source...
  32. Kwiatkowski C.A., Harasim E., Klikocka-Wiśniewska O. (2022): Effect of catch crops and tillage systems on the content of selected nutrients in spring wheat grain. Agronomy, 12: 1054. Go to original source...
  33. Małecka I., Blecharczyk A., Sawińska Z., Swędrzyńska D., Piechota T. (2015): Winter wheat yield and soil properties response to long-term non-inversion tillage. Journal of Agricultural Science and Technology, 17: 1571-1584.
  34. Martinez I., Chervet A., Weisskopf P., Sturny W.G., Etana A., Stettler M., Forkman J., Keller T. (2016): Two decades of no-till in the Oberacker long-term field experiment: Part I. Crop yield, soil organic carbon and nutrient distribution in the soil profile. Soil and Tillage Research, 163: 141-151. Go to original source...
  35. Ostrowska A., Gawlinski S., Szczubiałka Z. (1991): Methods of Analysis and Evaluation of Soil and Plant Properties. Warszawa, Katalog. Wyd. IOŚ, 334.
  36. Panasiewicz K., Faligowska A., Szymańska G., Szukała J., Ratajczak K., Sulewska H. (2020): The effect of various tillage systems on productivity of narrow-leaved lupin-winter wheat-winter triticale-winter barley rotation. Agronomy, 10: 304. Go to original source...
  37. Podleśna A. (2013): Studies on role of sulfur at forming of mineral management and height and quality of chosen crops yield. Habilitation thesis, Monografie i Rozprawy Naukowe, No. 37, IUNG -PIB Puławy.
  38. Podleśna A., Klikocka H., Narolski B. (2018): Efficiency of fertilization and utilization of nitrogen and sulphur by the spring rye. Przemysł Chemiczny, 97: 1308-1311.
  39. Reussi N., Echeverria H., Rozas H.S. (2011): Diagnosing sulfur deficiency in spring red wheat: plant analysis. Journal of Plant Nutrition, 34: 573-589. Go to original source...
  40. Rusu T., Gus P., Bogdan I. (2006): The influence of minimum soil tillage systems on weed density, frequency of phytopatogenous agents and crop yields of soybean, wheat, potato, rape and corn. Journal of Food, Agriculture and Environment, 4: 225-227.
  41. Rzążewska E. (2023): The effect of different doses of multi-nutrient fertilisers on macro-element content in two spring triticale cultivars. Agronomy Science, 78: 151-159. Go to original source...
  42. Sadras V.O. (2006): The N:P stoichiometry of cereal, grain legume and oilseed crops. Field Crops Research, 95: 13-29. Go to original source...
  43. Skowera B., Jędruszczyk E.S., Kopcińska J., Ambroszczyk A.M., Kołton A. (2014): The effects of hydrothermal conditions during vegetation period on fruit quality of processing tomatoes. Polish Journal of Environmental Studies, 23: 195-202.
  44. Skwierawska M., Zawartka L., Zawadzki B. (2008): The effect of different rates and forms of applied sulfur on nutrient composition of planted crops. Plant, Soil and Environment, 54: 179-189. Go to original source...
  45. Stace C.A. (1987): Triticale: a case of nomenclatural mistreatment. Taxon, 36: 445-452. Go to original source...
  46. Stankowski S., Hury G., Makrewicz A., Jurgiel-Małecka G., Gibczyńska M. (2016): Analysis of the content of mineral components in grain of winter spelt (Triticum aestivum ssp spelled L.) depending on: tillage system, fertilization nitrogen and variety. Ecological Engineering, 49: 227-232. Go to original source...
  47. Statistica 12 (StatSoft Inc.: Tulsa, OK, USA, (2010); StatSoft Polska, Sp. z o.o. Kraków, Poland 2013)
  48. Trętowski J., Wójcik A.R. (1991): Methodology of Agricultural Experiments. Maja, Wydawnictwo Uczelniane, 538.
  49. Woźniak A., Makarski B. (2013): Content of minerals, total protein and wet gluten in grain of spring wheat depending on cropping systems. Journal of Elementology, 18: 297-305.
  50. Woźniak A., Stępniowska A. (2017): Yield and quality of durum wheat grain in different tillage systems. Journal of Elementology, 22: 817-829. Go to original source...
  51. Woźniak A. (2024): Effect of agricultural practice on chemical and biological properties of soil. Journal of Elementology, 29: 387-400.
  52. Yang H.L., Dong Y.Q., An S.Z., Sun Z.J., Li P.Y., Liu H.X. (2024): Effects of temporal variation and grazing intensity on leaf C:N:P stoichiometry in Northwest desert, China. Plant, Soil and Environment, 70: 154-163. Go to original source...
  53. Zikeli S., Gruber S., Teufel C.F., Hartung K., Claupein W. (2013): Effects on reduced tillage on crop yield, plant available, nutrients and soil organic matter in a 12-year long term trial under organic management. Sustainability, 5: 3876-3894. Go to original source...

This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International (CC BY NC 4.0), which permits non-comercial use, distribution, and reproduction in any medium, provided the original publication is properly cited. No use, distribution or reproduction is permitted which does not comply with these terms.